The garden has finally kicked in for real this summer. Both cherry (sungold and sweet million) tomato plants are cranking, the Donia tomatoes are ripening nicely, and the Roma tomatoes will be readt for sauce-making in about 10 days.
The cukes are cranking--I didn't do Armenian cukes this year, so they're all Marketmores. The summer squashes have been producing for about a month, and producing quite a bit. The winter squashes look like they will be prolific as well.
And there will be pumpkins--Jack-be-Littles, Rouge D'Etampes, and Ghost Riders. So, there will be pumpkin bread, ravioli, roasted seeds, and other goodies come this fall.
Posted by lsefton at August 15, 2004 08:53 PM